I Need Help With Some Finger Foods Recipes Or Ideas.?

in Finger Food Recipes

Finger foods - Party foods - appetizers.
Best Answer award will be given.
I love all the choices I would like to thank everyone for all the answers thus far. Keep them coming please!!!

New Finger Food ("Australian Women's Weekly" Home Library)
This volume of finger food contains a large range of recipes to serve with drinks - hot, cold, do-ahead, traditional, un... Complete Details >>
Philly Sticky Buns Dessert (2 Large Mixes)
This volume of finger food contains a large range of recipes to serve with drinks - hot, cold, do-ahead, traditional, un... Complete Details >>
Fast & Fabulous Party Foods and Appetizers (Fast & Fabulous Cookbook Series)
This volume of finger food contains a large range of recipes to serve with drinks - hot, cold, do-ahead, traditional, un... Complete Details >>
Aww Finger Food ("Australian Women's Weekly" Home Library) (No. 1)
This volume of finger food contains a large range of recipes to serve with drinks - hot, cold, do-ahead, traditional, un... Complete Details >>


Similar Posts from the Internet:

Similar Posts from our Site:

  1. I Need Some Recipes/ideas For Finger Foods?
  2. Wedding Reception Food Ideas & Recipes? Finger Foods & Dinner Ideas?
  3. Ideas For Cheap And Easy Finger Food Recipes?
  4. Im Having A Passion Party. I Need Some Easy Recipes For Some Finger Foods To Serve.?

{ 5 comments }

discount wholesales June 8, 2010 at 5:35 am

How about some hanky panky?

Take some ground hamburger and some ground pork sausage. Brown them both together in a skillet, drain the grease off of them.
Meanwhile melt down some Velveeta cheese in a crock pot.
Dump the browned meat into the melted cheese, mix it all together.
Serve with those little loafs of sliced black bread, Doritos, tortilla chips.

Diana June 8, 2010 at 5:45 am

Chicken Salad on crackers.
Sandwiches are my all time favorite.
Mini Corn dogs
Tostadas-hard corn tortillas which you can put just about anything in. You can find in a hispanic store.

billybetters2 June 8, 2010 at 6:43 am

Bar of cream cheese,
1 1/2 jars salsa – I use medium,
several tortilla rolls

Take the cream cheese out and let it soften. Mix with about 1/2 (3/4) of the salsa and spread on the tortillas. You want it about 1/4″ thick. Roll them up and chill them. Take a sharp knife and slice them into sections about 1/2″ thick and arrange on a plate. Chill untill the party. Serve with the remaining salsa to dip them into.

NANCY K June 8, 2010 at 7:32 am

Strawberries dipped in chocolate
Celery with cream cheese
Salami, cheese & olive on cracker
Cheese log
Nuts
Pretzels
Grape clusters dipped in egg white then sugar
Mushroom caps on toothpicks
Little Smokies on toothpicks
Shrimp and cocktail sauce
Oysters – smoked
Herring – with crackers
Crab salad – with crackers

unmovingasp June 8, 2010 at 8:09 am

Cream cheese rolled up in thin sliced ham or beef.Yummy!

Previous post:

Next post: